Slice open your brioche bun, adding a slice of beef tomato, light cheddar cheese, red onion, a ring of pineapple and 2 romaine lettuce leaves. Now place everything on a bench ready for the assembly - heat a pan over a high heat. Once hot, brush the patties with some oil and season well with salt and pepper. If you are cooking indoors, open the doors and windows as it may get smoky.

A refreshing mixed salad with crisp lettuce, juicy tomatoes, crunchy cucumbers, red onion, carrot, peppers and more.Just like the oven method, we start by fully wrapping the dish in foil initially and then unwrap it for the final cooking phase. After it has rested for the recommended time and been sliced, I like to return it to the air fryer for a few minutes to give the edges a bit more browning, although it's important to note that this step is entirely optional. Sides for Doner Kebab

Rest and Slice: Allow the cooked meatloaf to rest for 10 minutes, then slice it with a sharp knife. It has no nasties such as artificial colours, flavours, preservatives or MSG. This means the sauce isn’t a lurid orange colour but I’d rather only have the natural ingredients. For one delicious Jerk Burger, there is 342 calories, 43g of carbs, 7g of fat and 24g of protein. Fakeaway FajitasGranulated sweetener: this is an optional ingredient and just helps with the tartness you can get from yoghurt. When you have a Fakeaway, it’s important to remember the side dishes too! I’ve already mentioned Samosas, but a curry night isn’t complete without some Onion Bhajis. Next, take two pieces of greaseproof paper, place the ball of mince in the middle and squash it down to a little larger than the burger bun, it should be quite thin. Leave to one side Add ingredients to a small saucepan, bring to a boil, cover, reduce heat and simmer for about 10 minutes. Now assemble - from the bottom part of the bun up, start with a blob of sauce, then your bacon, the patty, tomato, gherkin, lettuce and another blob of sauce and then the top bun